Rava Dosa Instant Rava Dosa without Maida | Also Read : Suji Dhokla Recipe
Rava Dosa Instant Rava Dosa without Maida, Checkout Rava Dosa Recipe | Instant Rava Dosa without Maida Recipe with step-wise Pictures – This is a Popular South Indian Dosa Variety which is thin and crispy.
This Popular Dosa is a South Indian Breakfast recipe which is often served with Sambar and Chutney. It is made with Rava/ Semolina / Sooji , Rice flour, green chillies, ginger, Jeera and Coriander Leaves. Many People would also add All Purpose Flour/ Maida, but I do not prefer that. So this Instant Rava Dosa recipe is Rava Dosa without Maida. This Rava dosa batter will give you thin and crispy Dosas. Make sure the Rava Dosa batter is very thin and you allow some resting time for at least 10 mins to the batter.
This Instant Rava Dosa Recipe requires no pre-planning. When you have sudden guests at home, this dosa will be a saviour. This requires no soaking or fermenting like other dosas. If you have semolina and rice flour in hand, you can whip up the rava dosa batter in 5 minutes. This is such a quick recipe. Rava tends to settle down in the batter. Mix well before making every dosas. If the batter becomes thick over time, you can add water and make it thin.
Do checkout the tips given below, for achieving perfect and crispy Dosa. Take a piece of Rava Dosa and dip in tiffin sambar and Coconut chutney. Enjoy eating, You will love it. Try this delicious Dosa at your home and make your breakfast more enjoyable!
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